Beefsteak tomato topped with herbed caramelized onions & goat cheese on puff pastry $9.95
* ASIAGO FLAMBÉ
Melted baked Asiago cheese flambéed tableside; served with ciabetta breads $8.95
* CROQUETAS
Seafood mixture coated with Panko bread crumbs and lightly fried Served with spicy tomato sauce $9.95
* WALNUT STUFFED DRIED FRUIT WRAPPED IN BACON
Smoked Gouda and walnut stuffed fruit wrapped in bacon and broiled $9.95
CHARGRILLED OYSTERS (6)
Oysters marinated in their own juice mixed with Spanish cava vinegar, capers, & topped off with imported cheese $9.95
* FETA MARINARA
Feta cheese baked in spicy tomato sauce served with ciabatta bread $7.95
* BRAISED RED CABBAGE, ROMAINE, & SMOKED GOUDA BRUSCHETTA
Fresh ciabetta bread topped with sautéed romaine & cabbage; finished with smoked gouda $8.95
* PATATAS BRAVAS
Herb marinated potatoes, baked with aioli & spicy tomato sauce $6.95
PATATAS RIOJA STYLE WITH CHORIZO
Bravas with Spanish sausage $9.95
FRIED CALAMARI
Coated with semolina & panko bread crumbs and delicately fried. Served with aioli & lime herb sauce $10.95
GARLIC SHRIMP
Sizzling shrimp in garlic-infused olive oil, served in tomato confit $9.95
FRIED OYSTERS OVER LEMON RINGS WITH BALSAMIC VINEGAR
Flash marinated oysters delicately fried and placed over lemon rings with balsamic vinegar $9.95
MEATBALLS OF BEEF & CHORIZO WITH HERBED TOMATO SAUCE
$8.95
An 18% Gratuity will be added to tables of 5 or more adults. Gift Cards are available in any denomination. We offer catering services. Private Rooms and Conference Room available.
Denotes Vegan Item
